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As Always, Julia by Julia Child
Category: Biography
A National Bestseller Winner of an International Association of Culinary Professionals Award for Literary Food Writing An absorbing portrait of an unexpected friendship. "Entertainment Weekly" Julia s inimitable voice shines through . . . These letters offer [a] glimpse of how the truly great can merge ...Show more
French Chef Cookbook by CHILD Julia
Category: Food Cooking Wine
All the recipes that Julia Child demonstrated on her first public television series, "The French Chef" -- the 119 shows that made Julia a household name and changed forever the way Americans cook.
Julia Child: the Last Interview - And Other Conversations by Julia Child
Category: Biography | Series: The\Last Interview Ser.
This delightful collection of interviews with 'The French Chef' Julia Child traces her life from her first stab at a writing career; to D.C., Sri Lanka, and Kunming where she worked for the Office of Strategic Services (now the CIA); to Paris where she and her husband Paul, then a member of the State De ...Show more
Julia's Kitchen Wisdom by Julia Child
Category: Food Cooking Wine
Julia Child has given us answers to these and other questions in the ten masterful volumes she has publishedover the past 40 years. But which book do you go to for which solution? Now, in this little volume, you can find the answers immediately. Information is arranged according to subject matter, with ...Show more
Mastering The Art Of French Cooking Vol #2 by Julia Child; Simone Beck
Category: Food and Drink
No Marketing Blurb
Mastering The Art Of French Cooking Volumes 1 & 2 by JULIA CHILD
Category: Food and Drink
'This isn't just any cookery book. This is Mastering the Art of French Cooking and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais qu ...Show more
Mastering the Art of French Cooking by Julia Child
Category: Food and Drink
This is the classic cookbook, in its entirety - all 524 recipes. Mastering the Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the classic cuisine, from the historic Gallic masterpieces to the seemingly artless perfec ...Show more
Mastering the Art of French Cooking by Julia Child; Simone Beck; Louisette Bertholle
Category: Cook Books
Here is the sequel to the great cooking classic. Each of the new recipes is worked out step-by-step, with the clarity and precision that are the essence of the first volume. 5 times as many drawings as in Vol. I make the clear instructions even more so. "From the Trade Paperback edition."
Mastering the Art of French Cooking (2 Volume H/B) by Julia Child
Category: Food and Drink | Series: Mastering the Art of French Cooking Ser.
In 1961 Julia Child, Simone Beck, and Louisette Bertholle, collaborating on the first volume of Mastering the Art of French Cooking, began a virtual revolution in American cookery. In the years that have passed, as their book has found its way into almost 700,000 American families, and as Julia Child ha ...Show more
Mastering the Art of French Cooking II by Julia Child
Category: Food Cooking Wine | Series: Mastering the Art of French Cooking Ser.
The only cookbook that explains how to create authentic French dishes in American kitchens with American foods. Teaches the key techniques of French cooking, permitting many variations on a theme. Over 100 instructive drawings.
Mastering the Art of French Cooking, Vol.1 by Child Julia
Category: Food and Drink
No Marketing Blurb
Mastering the Art of French Cooking Vol. 1 by Julia Child; Simone Beck; Louisette Bertholle
Category: Food and Drink
No Marketing Blurb