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North - The New Nordic Cuisine of Iceland by Gunnar Gislason
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Category: Food Cooking Wine
An unprecedented look into the food and culture of Iceland, from Iceland's premier chef and the owner of Reykjavik's Restaurant Dill. "North" is a celebration of the utterly unique, starkly beautiful foodways and landscapes of Iceland. Recipes and essays showcase the rare, indigenous food products and a ...Show more
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