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Bali Unveiled by Heinz von Holzen
Category: Food Cooking Wine
Highly acclaimed for its cultural art forms -- the enchanting beauty of Bali is reflected in its unique cuisine. Bali Unveiled. The book uncovers the mysteries of the Balinese cuisine that has been little explored before Chef Heinz von Holzen stepped foot on the island. Together with American author and ...Show more
Feast of Flavours from the Balinese Kitchen by Heinz von Holzen
Category: Cook Books
Introduction to the exotic Balinese cuisine. Balinese cuisine is characterised by the use of aromatic spices and ingredients. Not all Balinese dishes are spicy. This book makes the flavours of Balinese cooking accessible to the home kitchen. The recipes are illustrated with photographs and instructions ...Show more
Feast of Flavours from the Indonesian Kitchen by Heinz von Holzen
Category: Cook Books | Series: Feast of Flavours
Explores the culinary differences of the distinguish parts of Indonesia - through a selection of 42 recipes.
Indonesian by Heinz von Holzen
Category: Cook Books | Series: Step-by-step Cooking
This Indonesian collection whets your appetite with recipes from basic dips and sauces to hearty meals and satisfying desserts. You can try your hand at serving up Chicken with Tomato Sambal, Creamy Duck Curry and Grilled Fish in Banana Leaf. Other satisfying choices include the aromatic Spiced Chicken ...Show more
The Food of Vietnam by Marcel Isaak; Trieu Thi Choi; Heinz von Holzen (Photographer)
Category: Food and Drink
Learn all about Vietnamese cuisine and enjoy over 80 authentic recipes with this beautifully illustrated Vietnamese cookbook. Vietnamese food is fast emerging as one of the most popular of all Asian cuisines. Its emphasis on fresh herbs, raw vegetables and light seasonings makes it ideal for the health- ...Show more
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