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Fish Market: A Cookbook for Selecting and Preparing Seafood by Kathy Hunt
Category: Cook Books
This title features more than 120 recipes and tips on selecting, cleaning, prepping, and cooking healthful fish and shellfish. A comprehensive seafood cookbook tailored to the pescetarian lifestyle, Fish Market shows how easy it can be to cook and consume seafood without the inclusion of meat. With more ...Show more
Herring : A Global History by Kathy Hunt
Category: Food Cooking Wine | Series: Edible
Herring: A Global History looks at the environmental, historical, political, cultural, and culinary background of this highly prolific and easily caught fish. For such a small fish, the herring has played an enormous role in history. Since the Middle Ages battles have been waged for it; international ec ...Show more
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