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A Moveable Feast 2e by Lonely Planet Food Staff; Anthony Bourdain; Matthew Fort; Stefan Gates; Don George; Mark Kurlansky; David Lebovitz; Matt Preston; Andrew Zimmern
Category: Travel | Series: Lonely Planet Travel Literature Ser.
Lonely Planet: The world's leading travel guide publisher* Life-changing food adventures around the world. From bat on the island of Fais to chicken on a Russian train to barbecue in the American heartland, from mutton in Mongolia to couscous in Morocco to tacos in Tijuana - on the road, food nourishe ...Show more
Eating Up Italy: Voyages on a Vespa by Matthew Fort
Category: Biography
In an epic scooter trip from the Ionian Sea to the foot of the Alps, food writer Matthew Fort explores the local gastronomy and culinary culture of a country where regional differences are still vibrantly alive.
Summer in the Islands by Matthew Fort
Category: Travel
Imagine spending a carefree summer in the Italian sun, beachcombing, eating and drinking with abandon, drifting without restraint from island to island, from port to port. Summer in the Islands is the record of Matthew Fort doing just that in his third Italian voyage on a Vespa - first down the length o ...Show more
Sweet Honey, Bitter Lemons: Travels in Sicily on a Vespa by Matthew Fort
Category: Travel Literature
'Sicily struck me then as the most fascinating place I had ever visited. I didn't change that opinion over the intervening years, no matter where I travelled. I meant to go back. Time and again I made plans. Time and again I was thwarted.'At the age of twenty-six Matthew Fort first visited the island of ...Show more
Sweet Honey, Bitter Lemons: Travels in Sicily on a Vespa by Matthew Fort
Category: Travel
"At the age of twenty-six Matthew Fort first visited the island of Sicily. He and his brother arrived in 1973 expecting sun, sea and good food, but they were totally unprepared for the lifelong effect of this most extraordinary of islands. Thirty years later, older and a bit wiser but no less greedy Mat ...Show more
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