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Wine Made Easy: Chardonnay by David Broom
Category: World | Series: Mitchell Beazley Wine Made Easy S.
Chardonnay is the world's most recognized white grape variety. The varieties of styles are the result of where the grape is grown and the winemaking methods used to produce the wine. The author recommends how to find the right style for you, and which foods match which Chardonnay best.
Wine Made Easy: Merlot by Susy Atkins
Category: Australian | Series: Mitchell Beazley Wine Made Easy S.
Merlot has long been a staple variety in the vineyards of Bordeaux, used in blends with Cabernet Sauvignon to add soft, supple fruit to the final wine. More recently, it has made a name for itself as the predominant variety in the "garagiste" wines of Pomerol and St-Emilion in Bordeaux.
Wine Made Easy: Sauvignon Blanc by Susy Atkins
Category: Australian Art | Series: Mitchell Beazley Wine Made Easy S.
This book offers an exploration of the wines produced from this highly regarded variety, covering all aspects of how and where it is grown, the range of styles it makes and what the wine tastes like, including useful tips on how to serve it.
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