Author(s): America's Test Kitchen

Food & Wine

Discover inventive ways to use your air fryer with recipes that make it easy to add more vegetables, fruits, and grains to breakfast, lunch, dinner, and snack time. Start the day right with saucy baked eggs or a vegetable-filled frittata. Make the perfect veggie or salmon burger for lunch. Give layers of flavor and crunch to a main-dish salad of roasted butternut squash with crispy halloumi. Produce hands-off all-in-one dinners by cooking chicken thighs over a bed of cauliflower or salmon over kimchi and broccoli. Bake whole grain-enriched muffins, scones, and trail mix. Roast fruit for dessert. Rigorously tested to be foolproof, these recipes are guaranteed to work in every air fryer. Book jacket.