Almond Bar 100 Delicious Syrian Recipes

Author: SALLOUM SHARON

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Price : $0.00 AUD
ISBN : 9781909342576
Publisher : Penguin Random House
Imprint : UNKNOWN
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Weight (g) : 1.058
Publication date : 20 February 2014
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Author : SALLOUM SHARON
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Bind : Hardback
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Dewey classification : 641.595691
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Pages : 202
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9781909342576

Description

Heady spices, creamy tahini, tender lamb, fragrant rosewater and fresh, salty cheeses. Enter the exotic world of Syrian cooking. Sharon Salloum, co-owner and chef of Almond Bar restaurant in Sydney, was brought up in a traditional Syrian household, where a steady stream of friends and family were welcomed with generous offerings of food and drink. Helping in the kitchen, Sharon learnt to cook from an early age, and developed a strong sense of pride in her Syrian heritage. In this stunning collection, Sharon shares over 100 classic and contemporary recipes, including black hummus, pumpkin kibbeh, almond-crusted scallops, sour cherry kebab balls, fig sorbet and semolina fudge. Let Sharon's natural warmth entice you to gather your favourite people around you and enjoy a taste of Syria.

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