Author(s): Australian Women's Weekly Staff; Pamela Clark (Introduction by)

Packed with wonderful, achievable recipes, with chapters that are arranged by cooking equipment, rather than method, this title is ideal for cooks who want to learn how to make the most of their kitchen, or for those who want to take their home cooking to the next level.

General Information

ISBN : 9781863967099
Publisher : Bauer Media Books
Imprint : Australian Women's Weekly
Weight (g) : 2.328
Produced in : Australia
Availability date : 01 August 2007
Product Type : books

Other Specifications

Author : Australian Women's Weekly Staff; Pamela Clark (Introduction by)
Bind : Hardback
Edition : 717
Language : English
Dewey classification : 641.5
Library of Con LOCSH : oc2007187045
Pages : 688
BIC subject : Gadget cookery
Illustrations : col. Illustrations

More About The Product

Author description

ACP Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers*, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.