Culinaria France: A Celebration of Food and Tradition
Author(s): Andre Domine
Culinaria France invites the reader to a culinary journey through this paradise for gourmets. Take a look at Paris' top gastronomy, learn about the origins of rural cuisine, breathe the air of Provence, and peak into the nets of France's fishermen on the northern coasts. Lavishly illustrated with wonderful photographs, this volume provides a living portrait of French specialties and whets the appetite for culinary pleasures a la francaise.
General Information
- :
- : Ullmann Publishing
- : Ullmann Publishing
- : 1.429
- : 01 May 2015
- : Germany
- : 01 October 2015
- : books
Other Specifications
- : Andre Domine
- : Hardback
- : 1510
- : en
- : 641.300944
- : 380
- : 1000
More About The Product
Hamburg-born Andre Domine has lived in a wine-growing village in the southwest of France since 1981. He is the author of numerous articles and publications on wine and spirits. Andre Domine was awarded the prestigious Prix Edmond de Rothschild for his book "Wine".
