Food We Love
Author(s): Susan Tomnay
Many of Australia's best chefs started out cooking recipes from AWW cookbooks. And a number of the staff of "The Australian Women's Weekly" test kitchen have gone on to create brilliant cooking careers. This book presents the recipes from some of Australia's best cooks.
General Information
- :
- : acp.publishing
- : acp.publishing
- : books
Other Specifications
- : Susan Tomnay
- : Paperback
- : 1