Vegetarian Cooking Around The World

Author: Alison Behnke

Stock information

General Fields

Price : $7.95 AUD
ISBN : 9780822505143
Publisher : Lerner Publishing Group
Imprint : Lerner Publishing Group
Contained items :
Weight (g) : 0.181
Publication date : 01 December 2002
Produced in : United States
RRP : 7.95
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Product Type : books

Special Fields

color :
Author : Alison Behnke
Series : Easy Menu Ethnic Cookbooks S.
Bind : Paperback
Edition : 2nd
Illustrator :
Language :
Dewey classification : 641.5636
Library of Con LOCSH :
Pages : 72
BIC subject :
Illustrations : colour illustrations, colour map
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9780822505143

Description

Completely revised and updated to include new low-fat recipes, VEGETARIAN COOKING AROUND THE WORLD serves up tantalising recipes for hearty rye bread, creamy pumpkin soup, spicy curried chickpeas, and more. Seasoned liberally with vibrant, colour photographs and easy, step-by-step directions, many of the recipes call for ingredients most familiyou may already have at home. Also included are complete menu suggestions, information on vegetarian nutrition, and an expanded cultural section highlighting the practice of vegetarianism around the world, including holiday and festival traditions.

Author description

Alison Behnke has written numerous books for children including the travel books China In Pictures, Italy in Pictures and Japan in Pictures (all forthcoming titles from Turnaround). She lives in Boston, Massachusetts.

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